Whole Wheat Bread from Pennsylvania

Makes 1 loaf 2 packages dry yeast 1 ¼ cups warm water 2 tablespoons honey 2 tablespoons butter, melted 2 teaspoons salt 1½ cups whole wheat flour 1½ cups all-purpose flour 1 tablespoon butter, melted In a large bowl, dissolve the yeast in the water. Stir in the honey and butter. In a separate bowl,Fortsätt läsa ”Whole Wheat Bread from Pennsylvania”

Lelija’s Lemonade

About 2 quarts ½ cup sugar 3 tablespoons honey 2½ cups water Juice of 5 – 6 lemons, about 1 cup 4 cups Carbonated water Lemon slices Mint leaves Ice Gently heat sugar, honey and water in a pot while stirring, until the sugar has dissolved. Let cool. Fill up a large pitcher with theFortsätt läsa ”Lelija’s Lemonade”

Caramelized Onions

6 onions, peeled and thinly sliced 3 tablespoons butter 3 tablespoons honey Sauté the onion in the butter until it is soft and has bit of color. Add the honey and let it simmer on low heat, while stirring, until the onions are caramelized. I use caramelized onions as a side to exactly any andFortsätt läsa ”Caramelized Onions”

Oatmeal Apple Cobbler

Serves 1 teen-aged boy Pie dough: 1 cup all-purpose flour 5 tablespoons butter, about 2.5 ounces 1 pinch salt 1 tablespoon sugar 2 tablespoons water Filling: 7 apples, peeled and cut into wedges 1 scant cup lingonberries, frozen or fresh Fresh ginger, ½ tablespoon grated 1/3 cup runny honey Topping: 1 cup almond paste 1Fortsätt läsa ”Oatmeal Apple Cobbler”

Apple Vinaigrette

2 teaspoons honey 1 tablespoon wholegrain mustard 1 tablespoon white vinegar 1 garlic clove, finely chopped ½ cup EVOO 1 green apple, cut into small cubes Salt White pepper Whisk together the honey, mustard and vinegar. Add the garlic to the honey mix and stir in the oil a bit at the time. Add theFortsätt läsa ”Apple Vinaigrette”