Parsnip Dip

2 Parsnips 1 large garlic clove 2 Tbsp Créme fraîche and 2 Tbsp Sourcream, or 4 Tbsp Yoghurt Honey Peel the parsnips and cut into pieces. Boil in water until soft. Mix the boiled parsnips together with pressed garlic and the dairy ingredients. Add honey to taste. This is a favorite dip among all myFortsätt läsa ”Parsnip Dip”