1 ¼ cup whipping cream ½ cup honey 1 egg 4 egg yolks 1 – 2 tablespoons pine nuts, roasted Honey Whip the cream until stiff. In a separate bowl, whisk together the honey, egg and egg yolks over a double boiler. Make sure the water does not reach the bottom of the bowl. ContinueContinue reading “Semifreddo with Honey”