1 pound cherry tomatoes 4 ounces mini mozzarella balls 1 tablespoon EVOO ½ tablespoon red wine vinegar 1 bunch fresh basil Salt and White Pepper Honey Cut tomatoes in quarters. Mix with the cheese, olive oil, vinegar and basil. Add salt, pepper, and honey to taste. Tremendously popular in my kitchen! Of course, it mayContinue reading “Tomato Salad”