Spagetti Sauce with Lentils

Serves 4 1 tablespoon butter 1 onion, finely chopped 2 garlic cloves, finely chopped 1 pound chopped tomatoes 2 cups water and 1 buillon cube (or 2 cups already made buillon) ½ cup whipping cream ½ cup red lentils 1 tablespoon balsamic vinegar 1 tablespoon dried oregano 1 tablespoon honey Salt White pepper In aFortsätt läsa ”Spagetti Sauce with Lentils”