Serves 8 – 10, or 1 teenage boy Pastry: 1 cup all-purpose flour 5 tablespoons unsalted butter, about 2½ ounces 1 pinch of salt 1 tablespoon sugar 2 tablespoons water Filling: 7 apples 1 cup lingonberries, frozen or fresh Fresh ginger, ½ tablespoon grated ¼ – ½ cup honey Topping: 1 cup oatmeal 9 ouncesFortsätt läsa “Apple Crumb Pie”