Crunch with Nuts

Yields 2 ½ cups ½ cup pecans, broken into pieces ½ cup pumpkin seeds ½ cup pistage nuts, cut in half ½ cup almonds, blanched, peeled and chopped, or half the amount almond slivers ½ cup sunflower seeds 1 teaspoon cinnamon 1 teaspoon cardamom 2 tablespoons honey Mix the first seven ingredients and roast inFortsätt läsa ”Crunch with Nuts”

Michael Patric’s Lamb Marinade

The amount of wine and honey depends on the size of your pot and if you are cooking for the entire neighborhood or just a few close friends. Red wine Honey Pour enough wine in a pot to cover the bottom about ½ inch deep. Allow to slowly simmer, with occasional stirring, until the liquidFortsätt läsa ”Michael Patric’s Lamb Marinade”

Chicken with Mustard Cream

Serves 4 1 ⅓ pounds boneless and skinless chicken breasts oil salt white pepper 1 ¼ cups whipping cream 2½ tablespoons mustard 1 tablespoon honey 1 large garlic clove, finely chopped ½ onion, finely chopped ½ teaspoon salt 3 ounces Parmesan cheese/about 1 cup shredded Salt and pepper the chicken breasts and brown in theFortsätt läsa ”Chicken with Mustard Cream”

Looking into the Crystal Ball

All natural honey will crystalize sooner or later. Crystallized honey is spreadable and will melt in hot tea or coffee. If you prefer liquid honey you may heat it up in a double boiler. In order to make the crystalized honey liquid by the help of a microwave oven, you remove the lid from theFortsätt läsa ”Looking into the Crystal Ball”