1 – 2 limes, zest and juice
¼ cup EVOO
½ red chili, finely chopped
1 teaspoon honey
2 tablespoons cilantro, finely chopped
Salt
White pepper
Grate the zest and press the limes. Mix 2 tablespoons of lime juice with the oil, honey and spices. Add salt and pepper to taste.
A great, light Vinaigrette with my favorite flavors. Goes with everything! Well, maybe not ice cream.